Temperature-controlled transport: the details
What does temperature-controlled transport mean?
It is a way of handling goods that need to be kept in vehicles at a constant temperature, either hot or cold, regardless of the outside climate.What is temperature-controlled transport for?
It maintains the composition and quality of the goods unaltered. For example, temperature-controlled food transport is essential for fresh and frozen products, or for particular types of drugs and cosmetics.Temperature-controlled transport: what are the regulations?
The regulations on temperature-controlled transport cover several aspects:- What are the requirements for products that need this type of transport
- How to label the goods
- What containers to use
- Which means of transport are suitable
- How to apply hygiene practices when cleaning and maintaining vehicles and packaging
- How to prepare the vehicle
- How to check that the entire process is compliant.
Temperature-controlled transport: what are the types?
There are 4 types of temperature-controlled transport:- Cryogenic: from -80°C to -180°C
- Frozen: -20°C
- Refrigerated: from +2°C to +8°C
- Ambient temperature: from +15°C to +25°C.
Temperature-controlled transport: the loading and unloading stages
For loading and unloading, it is necessary to:- Package the products correctly
- Prepare the means of transport by letting the thermostat reach the correct temperature
- Use platforms to transfer products directly from the warehouse (also temperature-controlled) to the vehicle and vice versa.